While there are many things to see and do on the tiny island of Gozo, one of the highlights of my trip was discovering the many amazing bakeries that call Gozo home.
From traditional Maltese pastries to stone-baked pizzas and more, the bakeries of Gozo have something for everyone.
In this article, I’ll be sharing my top 10 picks for the best bakeries in Gozo.
Whether you’re a pastry lover, a bread enthusiast, or just looking for a delicious snack, these bakeries are sure to impress.
So, if you’re planning a trip to Gozo and want to indulge in some of the island’s best-baked goods, be sure to check out these amazing bakeries.
Ta’ Saminu Bakery
I recently visited Ta’ Saminu Bakery and was blown away by the quality of their baked goods.
The aroma of freshly baked bread and pastries filled the air, making my mouth water as soon as I walked in.
The bakery has a cozy and welcoming atmosphere, with friendly staff who were happy to recommend their favorite treats.
I tried their traditional Maltese ftira, a flatbread topped with tomatoes, olives, and capers, and it was delicious.
The bread was perfectly crispy on the outside and soft on the inside, and the toppings were fresh and flavorful.
I also sampled their almond croissants, which were flaky and buttery with just the right amount of sweetness.
Ta’ Saminu Bakery takes pride in using locally sourced ingredients and traditional baking methods, which is evident in the taste and quality of their products.
The bakery also offers a variety of gluten-free and vegan options, making it a great choice for those with dietary restrictions.
Rating: 4.8 (406 reviews)
Location: Triq Tal-Ħamrija, Ix-Xewkija, Malta
Contact: +356 2156 0864
Website: tasaminubakery.com
Mekren’s Bakery
I recently had the pleasure of visiting Mekren’s Bakery during my trip to Gozo, and it quickly became one of my favorite spots on the island.
As soon as I walked in, I was greeted by the mouth-watering aroma of freshly baked bread and pastries.
The display case was filled with an impressive variety of baked goods, from savory pies to sweet treats.
After much deliberation, I decided to try their famous ftira, a traditional Maltese bread topped with tomatoes, onions, and olives. It did not disappoint – the bread was soft and chewy, and the toppings were bursting with flavor.
I also couldn’t resist trying a few of their pastries, including the ricotta-filled cannoli and the almond croissant, both of which were equally delicious.
The atmosphere of the bakery was cozy and inviting, with friendly staff who were happy to answer any questions I had.
I even had the chance to chat with the owner, who shared some interesting stories about the history of the bakery and the family recipes that have been passed down through generations.
Rating: 4.6 (1,101 reviews)
Location: 27RQ+28X, Triq Hanaq, In-Nadur, Malta
Contact: +356 2155 2342
Website: Visit Website
Maxokk Bakery
I recently visited Maxokk Bakery in Nadur, and I must say, it was an experience that I will never forget.
This family-run bakery has been around since the 1930s and has been serving traditional Gozitan ‘ftira’ ever since.
The ‘ftira’ is a unique dish that closely resembles a pizza, but the texture and taste are on a whole other level.
What makes Maxokk Bakery stand out is undoubtedly their old brick oven.
They use dry oak wood to fuel the oven, and the temperature depends on the amount and quality of the wood used.
The bakery’s pride and pleasure are in preparing food with love and care in the traditional method that has been passed down from generation to generation.
As soon as I walked in, I could smell the aroma of freshly baked bread and ‘ftira.’
The bakery has a loyal clientele, and it’s not hard to see why. The staff was friendly and welcoming, and the atmosphere was cozy and inviting. I ordered the ‘ftira tal-Maxokk,’ and it was simply divine.
The crust was crispy on the outside and soft on the inside, and the toppings were fresh and flavorful.
Rating: 4.6 (1745 reviews)
Location: St. James Street, Gozo, In-Nadur, Malta
Contact: +356 2155 0014
Website: Visit Website
If you’re ever in Gozo, I highly recommend a visit to Maxokk Bakery. You won’t regret it!
Le Boulanger
I recently visited Le Boulanger, a charming cake shop located in the heart of Victoria, Malta.
As soon as I walked in, I was greeted by the sweet aroma of freshly baked goods.
The display case was filled with an array of delicious cakes and pastries, making it difficult to choose just one.
I also ordered a cappuccino, which was perfetly made and complemented my (other) croissant perfectly.
Rating: 5 (68 reviews)
Location: Republic Street, Victoria, Malta
Contact: +356 7905 5693
Website: https://facebook.com/Sthonoregozo
Le Boulanger’s cozy atmosphere and friendly staff make it the perfect spot for a quick breakfast or afternoon treat. I highly recommend stopping by if you’re in the area.
Jessica’s Delights
I recently visited Jessica’s Delights and was blown away by the delicious pastries and cozy atmosphere.
The bakery is located on Triq Il-Wied in Gozo, Malta and has quickly become a local favorite. As soon as I walked in, I was greeted by the friendly staff and the mouth-watering aroma of freshly baked goods.
The selection of pastries at Jessica’s Delights is impressive.
From flaky croissants to rich chocolate cakes, there is something for everyone.
I especially enjoyed the almond croissant, which was perfectly crispy on the outside and soft on the inside.
The coffee was also excellent and paired perfectly with my pastry.
The atmosphere at Jessica’s Delights is warm and inviting.
The decor is simple yet charming, and the seating area is comfortable. It’s the perfect spot to relax with a cup of coffee and a pastry while taking in the local scenery.
Rating: 4.7 (157 reviews)
Location: 28 Triq Il-Wied, Gozo, Malta
Contact: +356 2155 9173
Website: Not available.
PORTELLI CONFECTIONERY
I recently visited Portelli Confectionery in Victoria, Gozo and was blown away by their delicious pastries and cakes. As soon as I walked in, I was greeted with the sweet aroma of freshly baked goods, and the display case was filled with a wide variety of treats.
I decided to try their famous cannoli and was not disappointed.
The pastry shell was perfectly crispy, and the filling was creamy and flavorful.
I also tried their chocolate éclair, which was rich and decadent.
Their selection of cakes and cookies was impressive, and I couldn’t resist taking a few treats home
Portelli Confectionery has a cozy and welcoming atmosphere, and the staff was friendly and helpful.
It’s a great place to grab a quick pastry and coffee or to sit down and enjoy a leisurely breakfast or lunch.
Rating: 4.7 (66 reviews)
Location: 10 Triq Sir Adrian Dingli Victoria Gozo VCT, 1440, Malta
Contact: +356 2155 6195
Website: Visit Website
David’s Bakery
I was happy to learn David’s Bakery in Gozo do not use GMOs or other non-natural raw materials in their products, which shows that they care about the health aspect of their clientele.
The bakery offers a wide range of baked goods, including bread, pastries, cakes, and cookies.
I tried their sourdough bread and it was delicious – crusty on the outside and soft on the inside.
Their almond croissants were also a standout, with a perfect balance of flaky pastry and sweet almond filling.
The staff at David’s Bakery were friendly and welcoming, making my visit a pleasant experience.
The bakery itself is clean and well-maintained, with a cozy atmosphere that makes you want to stay and enjoy your treats.
Rating: 4.6 (236 reviews)
Location: Triq il-Madonna tas, Sokkors, Kerċem, Malta
Contact: +356 2155 5655
Website: Visit Website
Debono’s Bakery
As soon as I walked in, I was greeted by the warm aroma of freshly baked goods.
The bakery had a cozy and inviting atmosphere, and the display case was filled with an impressive selection of treats.
I decided to try their famous pastizzi, and I was not disappointed.
The flaky pastry was filled with a savory ricotta filling that was perfectly seasoned.
I also tried their crusty bread, which had a chewy texture and a delicious crust.
The quality of the ingredients and the skill of the bakers were evident in every bite.
If you’re looking for a great bakery in Gozo, Debono’s Bakery is a must-visit.
Their friendly staff and excellent baked goods make it a perfect spot for breakfast or a mid-day snack.
Rating: 4.9 (17 reviews)
Location: 27GQ+QVG, Ghajnsielem, Malta
Contact: +356 2155 2520
Website: Visit Website
Grech’s Bakery
The staff here are friendly and welcoming, and they were happy to answer any questions I had about their products.
I learned that all of their bread and pastries are made on-site using traditional methods and high-quality ingredients.
One of the highlights of my visit was trying their famous Maltese pastizzi.
The flaky pastry was filled with a warm and savory mixture of ricotta and peas, and it was absolutely delicious.
Rating: 4.8 (82 reviews)
Location: Our Lady of Lourdes Street, Nadur, Malta
Contact: +356 2155 1123
Traditional Bakery
The bakery has a cozy and welcoming atmosphere, with friendly staff who are always ready to help you choose from their wide selection of baked goods.
One thing that stood out to me about Traditional Bakery (yes, that’s the name) was their commitment to using only the freshest and highest quality ingredients.
The pastries and breads were all made from scratch and you could really taste the difference.
I highly recommend trying their traditional Maltese ftira, which was crispy on the outside and soft and chewy on the inside.
Rating: 5 (20 reviews)
Location: 48 Triq In Nadur, Il-Qala, Malta
Tips for Visiting Bakeries in Gozo
As a travel enthusiast, I have visited numerous bakeries in Gozo and have picked up some tips along the way to make the most of my bakery visits.
Here are some suggestions for you to consider when visiting bakeries in Gozo.
Best Times to Visit
The best time to visit a bakery in Gozo is early in the morning, when the bakery is freshly stocked with baked goods. I recommend visiting between 7 a.m. and 9 a.m., when you can get your hands on the freshest bread, pastries, and cakes. Additionally, visiting during off-peak hours can also be a good idea, as you can avoid the crowds and enjoy a more relaxed atmosphere.
Popular Local Treats
When visiting bakeries in Gozo, there are some popular local treats that you should definitely try.
One of the most popular treats is the ftira, a type of flatbread that is similar to pizza.
You can find it at most bakeries in Gozo. Another popular treat is the pastizzi, a pastry filled with ricotta cheese, peas, chicken, and now even rabbit.
You can also try the qaghaq tal-għasel, a sweet pastry made with treacle and spices.
To summarize, visiting bakeries in Gozo is an excellent way to experience the local culture and indulge in some delicious treats.
Remember to visit early in the morning for the freshest baked goods.
